Nothing’s quite as cozy as the aroma of roasting garlic. This sweatshirt is for the home chefs who agree that you can never have enough. As one of the world’s oldest crops, garlic has been adopted into countless cuisines. Show your solidarity with this indispensable ingredient and the New York Times Cooking recipes that celebrate it. 

The Cooking Superfan capsule celebrates ingredients that have the ability to transform a dish. Our garlic sweatshirt joins fellow New York Times Cooking favorites like cheese, chile pepper, cilantro, mushroom and peanut butter. Take your tastes beyond the kitchen with hats, shirts, sweatshirts and patches that celebrate the flavors we can’t live without.

This cotton and polyester fleece sweatshirt features illustrated ingredients on the front and celebrated Cooking recipes on the back. Midweight, soft and in a unisex fit, the sweatshirt is made in Canada by Redwood Classics, a minority- and woman-owned company.